Accelerate sustainability with
Volta Greentech.

Axfood

Protos

Gäsene Mejeri

Coop Sverige

Dagab

Martin & Servera

Wapnö Gård

Orkla

Fotografiska

Sorundahallarna

Hemköp

Sodexo

Axfood Protos Gäsene Mejeri Coop Sverige Dagab Martin & Servera Wapnö Gård Orkla Fotografiska Sorundahallarna Hemköp Sodexo

Our Offering

Volta Greentech is a trusted partner for implementing methane-reducing feed additives effectively. We develop and manage comprehensive systems for tracking and reporting, providing a measurable and cost-effective solution for emission reduction using Lome®, Bovaer® or Seaweed.  

With you all the way to make real impact.

Achieve your growth and profitability goals by driving meaningful sustainability in partnership with Volta Greentech.

Earn trust from your customers with transparency.

With Volta Greentech, you can be confident that emissions reduced with feed additives are measured, reported, and verified.

  • Volta Greentech partners with supply chain farmers to collect critical data and deliver comprehensive carbon reports. We tailor these reports to your needs, using recognized standards such as the GHG Protocol, VM0041, and more.

  • We manage the entire system of backing up CO2e claims on beef and dairy product. Our system ensuring the methane-reduced beef or dairy you sell matches production guaranteeing that for every product sold, an equivalent amount has been produced with reduced methane emissions.

  • We collaborate with trusted third-party verifiers to ensure transparency and credibility.

Leverage data for smart, profitable decisions.

We provide new insights and data to make informed decisions that drive your business forward.

Grow sales by becoming a leader in sustainability.

Open doors to new customers and builds stronger trust with your existing ones.

News & Stories

What do our partners say?

  • "Our consumers choose us today because of our regional concept Smak av Gotland, which gets a unique flavor profile from the Gotland nature. With Volta Greentech and Lome™, we can now also offer consumers the market’s most climate-friendly meat, which we think is exciting."

    Linda Ahlmalm
    CCO
    Protos

  • ""We work broadly to inspire consumers to change their habits and eat more plant-based foods. But we also need to drive development to reduce the climate impact of the meat we still consume. Imagine the impact if we could halve the climate footprint just from Felix meatballs, Sweden’s best-selling meatball."

    Lars Lundahl
    Environmental Manager
    Orkla Foods Sweden

  • “Our ambition is to be at the forefront of sustainability, and with this launch, we’re simply making it easier for our customers to eat more sustainably. That’s why Lome meat is of great interest to us.”

    Shoan Etemadi
    CEO
    Hemköp & Tempo

  • “It’s likely the world’s most climate-friendly beef. The cows burp as a natural part of the digestive process, thereby releasing the greenhouse gas methane. But by giving them a small amount of feed additive in their feed, the methane is significantly reduced.”

    Thomas Östlund
    CEO
    Protos

  • "This is a project truly at the forefront of food tech and the transition to a more sustainable food chain. We look forward to being the first in the world to offer our customers and members a unique product in our stores and to continue supporting Swedish food production."

    Charlotta Szczepanowski
    Head of Sustainability
    Coop Sverige

  • “I own a farm with cattle myself, and am well aware of the problems with methane emissions. Here is a solution that can make a substantial difference. It feels both inspiring and meaningful to participate in decreasing methane emissions both in Sweden and potentially internationally.”

    Claes Dinkelspiel

  • “The results that the pilot study has delivered show what is possible in the transformation of the food industry. We are happy to support Volta Greentech’s important work."

    Axel Boethius
    Sustainability Strategist
    Coop Östra

  • “Axel Johnson and Novax are dedicated to supporting companies that make a positive impact on the world, and Volta Greentech is a great example of this commitment. We are proud to be a part of their remarkable journey and look forward to contributing to the positive impact of Lome. For a group with ambitious climate targets and a massive footprint in food, this product has the potential to be truly game-changing. It is one of the most promising endeavours in curbing the notoriously hard-to-abate bovine emissions.”

    Pär Warnström
    Head of Food Sector
    Novax (Axel Johnson)

The story of the launch of the world’s first low methane beef with Coop.

Fredrik Åkerman from Volta Greentech and Thomas Östlund from Protos meet up with Coop and chef Paul Svensson to make Lome burgers.

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